Wine List

Hot & Spicy
Price May Change without Notice

Appetizers From The Kitchen


Crab Rangoon 8.95
Harumaki
Fried spring rolls with plum sauce
7.00
Edamame
Steamed, garlic or spicy garlic soy beans
7.25
Shumai
Six steamed or fried shrimp dumplings
7.25
Gyoza
Six pan-fried pork dumplings
7.75
Agedashi Tofu
Gently fried bean curd with bonito chili flake, tempura sauce
8.95
Vegetable Tempura
Assorted vegetables battered and fried
8.95
Shrimp Tempura
Four pcs of fried shrimp battered and fried
9.95
Chicken Tempura
Four pcs of fried chicken battered and fried
9.95
Tempura Combo
Three pcs of fried shrimp & assorted vegetables
Chicken available upon request
12.00
Chicken Yakitori
Skewered chicken with pepper & scallions
8.75
Bar-B-Q Squid
Grilled whole squid with teriyaki sauce
13.95
Spicy Calamari
Broiled squid with kimchee sauce
8.75
Soft Shell Crab
Tempura deep fried
9.75
Crispy Calamari
Fried calamari rings served with katsu sauce
9.25
Beef Negimaki
Grilled beef roll with scallion, teriyaki sauce
11.50
Rock Shrimp
Bite-sized shrimp tossed with sweet & orange sauce
11.50
Chicken Maki
Deep fried chicken rolled with cream cheese, crab stick, asparagus
10.75
Coconut Shrimp
Jumbo coconut shrimp in coconut crust served with rich coconut sauce
10.95
Kushi Katsu
Pork katsu skewered (deep fried crispy pork)
9.25